Fresh Breaded Mushrooms
A fresh, thin, sliced and specially breaded mushroom with a side of our Awesome Sauce! $7.01
Sliced jalapeño chips, breaded in our signature mushroom breading, fried crispy golden brown. $7.12
Fully loaded veggie nacho with all the cool stuff Mexican places serve! $7.64
Upgrade to steak or chicken for $10.25. Add guacamole .75¢
The French are so overrated!! Comes with Awesome Sauce. $5.95
Hand Cut Onion Rings
Hand cut and sliced daily, battered on the spot and deep fried. $6.96
OK, I did this for Trish, she loves it! Served with parmesan, tomatoes and garlic pita wedges. $7.95
Chili & Mac ‘N Cheese Fries
Step up your game! $9.32
You guessed it, small burgers like the Castle, grilled onion, pickle and cheese. Sweet BBQ pork version also available! $2.31 each, or 4 for $8.35
Oversized! sweet ‘n tangy, buffalo, touch of heat, our signature Bar BQ, Thai 1 On, Fire and Lime, or my fav…Wasabi!! 5 for $6.11 or 10 for $11.63
Fresh Cut & Deep Fried Pickles
Hand cut and sliced daily, Lightly battered and deep fried. $6.98
Jumbo fried pretzel and cheese! Get it Kirby’s style breaded in onion ring batter. $3.15
Fried chicken strips and fries. 3 for $7.34 or 5 for $11.98
Fried Cheese Curds
Wisconsin’s best bar food. Don’t tell Don! Only while supplies last… $6.04
My home town of Chicago is known for some of the best beef, steaks, meats and, of course, hot dogs, in the world. So, I am very proud to say all Kirby’s burgers come loaded in a truck and shipped fresh to Lafayette from Chicago almost daily. Not only are they 100% all beef steak burgers, they are made just for Kirby’s. This means if you want a great burger cooked medium rare, seasoned with my personal beef rub, on a variety of fresh buns from Chicago bakeries and our friends at Great Harvest of Lafayette…well, you are at the right spot!
All burgers are 1/2 lb. and made fresh to order medium rare, if you want it your way, we understand, may not agree, but understand. Please note, if you order it well done the scream you hear is from me killing my perfect, all-beef, steak burger. I take great pride in our kitchen and I know they are dedicated in you getting the best burger. So if it takes a little longer it means they are spending more time to ensure nothing but our best. By the way, WITT means “with everything” (lettuce, tomato, onion and pickle).
Bacon Bar Bq Cheddar ’08*
Seasoned bacon sautéed in our signature bar bq sauce, melted cheddar cheese & witt. $11.25
You want the best…Our exclusive ½ lb USDA Prime steak burger topped with smoked Gouda cheese, heirloom tomatoes, crisp romaine, fresh cut red onions & a steak aioli. As a bonus: 2 slices of short rib style bacon. $15.27
Don’t like my idea? Get any burger with a USDA Prime steak patty for an extra $3.52
“Real” Bacon Cheeseburger*
Nearly a 1/2 lb of our seasoned bacon, topped with Kirby’s 1/2 lb burger smothered in 5 cheeses…Gouda, pepper jack, cheddar, blu cheese, and swiss. Topped with onion and tzatziki sauce. One more thing, the bun is made with bacon! $16.36
Whimpy Burger ’08*
This is the only burger that most feel is norm…ketchup, mustard, lettuce, tomato, onion, pickle and American cheese. $10.49
Mushroom Swiss ’08*
We cover our burger with our signature deep fried mushrooms, melt Swiss cheese & witt. $11.60
Bacon Egg Burger ’08*
Seasoned bacon on the burger, melted American cheese and topped with an over easy egg! $11.57
Get it “Upsidedown” egg inside the bottom bun, American cheese, steak burger, cheddar, bacon, lettuce, tomato, and peppercorn ranch. Add .75.
Blu Cheese-Cheese Burger ’08*
Healthy dose of blu cheese crumbles, our blu cheese dressing on top of the burger & witt. $11.41
Mac ‘N Nap ’10*
Pretzel bun…our 4 Cheese grilled mac, pepper jack, pickle and seasoned bacon on top of our 1/2 lb steak burger. $12.97
who needs sides when I put them all on the burger for you…friggin fries, onion rings, fried pickles, crispy chips, signature mushrooms and pepper jack! All on a toasted pretzel bun…then add house sauce, lettuce and diced tomatoes for flavor. $13.78
Bar Burger ’87*
This is the burger that started it all off! I had a bar that did not sell much food but this is what I ate… 2 of my favorites, Bar BQ burger and mushroom Swiss all in 1…house sauce, & witt! “that means everything!” $14.99
Grilled CheeseBurger ’08*
This is exactly what you think it is…our burger covered in Awesome Sauce, cucumber & witt. 2 grilled cheese sandwiches as the bun…don’t change a thing, cucumbers make it healthy. $13.66
Sweat It Out ’09*
Our signature hot rub, peppers, pepper jack, of course hot sauce & witt…will make your nose run! $11.41
The Truckstop ’09*
Seasoned bacon covered in our signature Bar BQ sauce with horseradish, sautéed O’s, lettuce, tomatoes and pickles…but the cool part of this burger is the Kaiser buns stuffed with pepper jack and Swiss…this is grilled cheese heaven. $13.72
Still Want More?
- Swap the bun for 2 grilled cheeses for $3.58
- Bacon? Add 2 seasoned slices for .75¢
- 4 Cheese Mac ‘n Nap to any burger for a $1
- Grab an extra ½ lb patty…just $2.67
- Add a Pretzel bun for .75¢
- Banana peppers, jalapeños, blu cheese, or avocado for an extra .50¢
- All of our burgers come with homemade chips…fresh cut daily!! Feel free to add on Friggin’ Fries, Fried Pickles, Signature Mushrooms, Fried Penos, or Onion Rings add $1.95
For Our Vegetarian Friends
Please note you can substitute any of our sandwiches with a veggie patty. We take pride in using a good quality substitute for the sandwiches. Thank you and I hope you enjoy our attempt to make your life fulfilled with flavor!
All dogs are 100% all beef, natural casing and each dog weighs in at a whopping 1/4 lb each! Every dog comes with the No Ketchup Rule…this is the law and we make no excuses or exceptions. Dogs are steamed, deep fried or grilled to perfection!
We are one of the few who use a traditional 6″ ¼ lb Vienna all beef hot dog…mustard, cucumber, tomato, onion, original neon relish, celery salt, sport peppers on a poppy seed bun, 1929 depression sandwich, this dog still has not been napkin rated. $6.98
City Dog ’08
My go-to dog…sweet chili, fried Vienna dog, mustard, onions, coleslaw and covered with fries sprayed with sweet ‘n tangy. $7.65
For the heart surgeons…a dog wrapped in ham and laid on our bed of pulled pork surrounded by bacon, covered in cheddar and a touch of horseradish on a toasted pretzel bun. $8.89
Dodger Dog ’62
Chili footlong dog, mustard, onion and cheese. $6.96
Invented by 2 local drunk musicians who thought they were still in Sonoma, CA. A dog wrapped in bacon, and deep fried…mustard, mayo, covered in jalapeños, lettuce, onion and tomato. $8.73
Fried dog, chili, mustard, fresh O’s and sweet slaw…messy and good! $7.31
Footlong dog, grilled, smothered in New York Coney sauce and topped with onions on a toasted bun…cheese optional. $7.24
Pretzel Dog ’08
Hats off to the American pretzel, like NYC we cover a dog in spicy brown mustard, like Chicago we add cream cheese, for the rest of the Country we top it with Cheez Whiz on a toasted pretzel bun. $7.43
B&B Dog ’08
7″ dog, double bacon…American cheese and an over easy egg. Breakfast meets lunch! $7.27
Deep Cut Dog ’08
Deep fried 7″ dog, Cheez Whiz, bacon, jalapeños and diced onion. $7.23
Making chicken unhealthy in the city of Lafayette! Sandwiches come with our standard housemade chips, but to pay for the power, taxes and ex-wives we charge extra for fries, mushrooms, penos, soup, onion rings and pickles…add $1.95
Corned beef, sauerkraut, Swiss, original dressing, Don’s old school flat grill version. $10.49
Swiss, ham, Genoa salami, roasted pork, pickles, spicy brown and yellow mustard pressed on a grill to melt cheese, cigar factories in the 1860’s. $10.87
Indiana Tenderloin fresh, lightly breaded, deep fried, 12oz juicy tenderloin topped with mustard and pickles…Nick’s Kitchen, Indiana. $9.89
BLT Squared ’08
5 slices of our seasoned bacon, 4 slices of tomato, then the lettuce and mayo on a sliced Great Harvest Bread. Extra BACON 75¢. $9.67
Triple Hog ’08
Roasted pork, grilled ham, melted pepper jack, fried bacon, tomato, pickle, horseradish and cheddar…for the farmers. $9.21
Our spicy chicken breast with bacon, lettuce tomato and pepper jack, running nose spicy! $9.91
Authentic Chicago Italian Beef
it starts with my personal Chicago steak recipe…paper thin sliced, covered in sautéed green peppers and onions in the original Gonnella roll. Au jus and giardiniera on the side! Get this Chicago style witt and wet! $9.08
Which Came First?
Full seasoned chicken breast with a fried egg, Swiss and, of course bacon $11.19
American classic, thin steak sautéed with green peppers, onions. Choice of the original provolone or the ’52 version of Cheez Whiz. $10.87
BLT Chicken ’09
Not sure if this is the ultimate BLT or chicken sandwich. Two Kaisers stuffed with bacon, cheddar, Swiss, tomato and that’s just the bun! Grilled chicken, mayo and lettuce…killer BLT meets chicken sandwich. $11.75
Chicken strips tossed in your favorite wing sauce, slaw on the bottom and blu cheese on top. $10.82
Trish’s Pita ’12
Fork ready…sliced, seasoned grilled chicken, lettuce, tomato, avocado, topped with tzatziki on a garlic parmesan pita. $9.59
Bacon Grilled Cheese
This is the 11 of the grilled cheese. Not good for you but man it’s good! Bacon, ham, 4 Cheeses, peno, tomato, onions and horseradish on 3 slices of the Great Harvest Bread! $9.65
Grilled Cheese Sandwich
Choice of bread, pick up to 4 Cheeses. Toasted bread with a parmesan garlic coat. $6.33
Recipe for Disaster
One appetizer, dog with chips, burger with fries, a sandwich with onion rings and mug of old style. Winners will gain valuable Street credit and free swag. Losers will be shamed and rediculed. Ok, a few important rules: No sharing and 45 minutes to finish. $33.97
Friggin’ fries and drink included ($9.00)!! #NOBADDAYS
Drinks available: Coca-Cola, Diet Coke, Coca-Cola Cherry, Sprite, Mello Yello, Minute Maid Lemonade, Pibb XTRA, Triple XXX Root Beer, Root Beer Float
Corned beef, sauerkraut, Swiss, original dressing, Don’s old school flat grill version.
Indiana Tenderloin fresh, lightly breaded, deep fried, 12oz juicy tenderloin topped with mustard and pickles…Nick’s Kitchen, Indiana.
This is the only burger that most feel is norm…ketchup, mustard, lettuce, tomato, onion, pickle and American cheese.
CHICAGO ITALIAN BEEF
It starts with my personal Chicago steak recipe…paper thin sliced, covered in sautéed green peppers and onions in the original Gonnella roll. Au jus and giardiniera on the side! Get this Chicago style witt and wet!!
American classic, thin steak sautéed with green peppers, onions. Choice of the original provolone or the ’52 version of Cheez Whiz.
KIRBSIDE VIEW DRINK SPECIALS
- Blue Moon Pint $4.00
- Bottle Beer and Shot $5.00
- Corona $3.00
- Don Julio $5.00
- Jameson Shot $3.00
- People’s Pint $3.00
- Mugs for Pints!!
- Fireball Shot $3.00
- Deep Eddy $4.00
- Rotating Pints $4.00
- PBR Tall Boy $2.75
- Yuengling Pint $3.00
- Captain Morgan $4.00
- Shot $3.00
- Bomb $4.00
- Domestic Bucket $10.00
KIRBSIDE VIEW COCKTAILS
Don’s Daiquiri $5.00
Hold all rum, cancel simple sugar, no lime juice, forget ice cubes in shaker, add Jameson to rocks glass and serve.
Bloody Mary $6.00
Our siqnature bloody mary mix with vodka, garnished with lime, lemon, olives, and a pickle. *Ask to make it spicy!! Get it “Amped!!” in a frosty mug for $8.00!!
Nelly in the Sand $6.50
Malibu, peach schnapps, amaretto, oj, splash of cranberry, dash of cream, garnished with orange and cherry.
Jose Cuervo, triple sec, sweet and sour, splash oj, powdered sugar, and two fresh squeezed limes.
Pineapple Rum Runner $6.50
Captain Morgan Cannon Blast, Bacardi, blackberry brandy, Crème de banana, oj and pineapple juice.
Chicago Handshake $6.66
No description, you have to know what it is or ask!
Kirby Moscow Mule $7.50
Titos, ginger beer, lime juice, garnished with a wedge.
Monday-Friday 11AM Till 4PM
Pulled Pork BBQ
Our slow roasted pork shoulder, slaw and tangy BBQ on a Kaiser bun.
3 tacos with your choice of beef, chicken, or pork. Topped with onion and cilantro or our House pico de gallo…or heck., do like I do and add both. Topped with our Fire Lime sauce and served with lime wedges. Substitute Steak for $1.50
Same great whole muscle and steak trimming, course grind burgers with Don’s seasoning, smashed into a hot flat top grill. Same quality burgers in a fast, convenient format…pair with a Smartie for a well balanced lunch!
Onion, pickle, ketchup and mustard included.
¼ lb Single Burger $4.98 +cheese .35
½ lb Double Burger $6.36 +cheese .65
¾ lb Triple Burger $8.87 +cheese .95
The menu below is against my better judgement… I have a wife and she insists this goes on “The Menu”.
Just a Salad
Lettuce, tomatoes, onions, cucumbers, bell pepper, provolone cheese and jumbo croutons. Also available in a side salad from which mean smaller…I don’t want fries with that! Side $6.05 or Full $7.96
Lettuce, tomatoes, cheddar, provolone, corn and black bean mix. Seasoned tortilla strips…also available in a side salad form Side $6.05 or Full $7.96
It’s Greek To Me
spring mix, feta cheese, tomatoes, onions, cucumbers, black olives, tzatziki and pita slices. Also available in a side salad form. Side $6.05 or Full $7.96
Our Fully Loaded Spring Mix
“The one I may eat salad!” a pile of lettuce and spring mix, cucumbers, tomatoes, onions, green peppers, ham, jumbo croutons, mixed cheese including feta, fresh bacon bits!! For dessert grab a friggin’ burger. $9.45
Ranch, Blu Cheese, Thousand Island, Italian and Chipotle
Grilled chicken, breaded chicken (buffalo style), steak, ham, genoa salami and pastrami. Each meat add $2